Rue d'Odessa

Memories and Inspiration for Food, Travel and Life

Restaurant – Agape Substance, Paris, France

Update – December 2012 Chef David Toutain has left the restaurant, so I cannot speak for the quality and concept of the new chefs cuisine. October 2011 You will have … Continue reading

01/04/2012 · Leave a comment

Chef Jane Coxwell posted in Gala France

February 2012 I have to say one of the traits I respect the most is humility.  My mother always stressed that, and at times it can certainly be taken to … Continue reading

30/03/2012 · Leave a comment

La Bigarrade

June 2011 This was my first stage after finishing ESCF-Ferrandi.  And I had unfortunately put myself into a nervous mess thinking I would fail at this, which was something I … Continue reading

30/03/2012 · Leave a comment

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